Futuresteading
This is a conversation about the future. About creating a culture that values tomorrow. We reckon a slower, simpler, steadier existence is the first step - one that’s healthier for humans and the planet. We call it Futuresteading. Each week we chat to community builders, ritual makers, food growers, health wizards and environmental wisdom keepers, gathering practical advice and epic solidarity - so we can all nut this thing out together. Join our nitty, gritty, honest and hopeful convo every Monday during our 16 episode seasons. Support the pod by shouting us a cuppa >>> buymeacoffee.com/futuresteading
Futuresteading
Ep 157 Matilda Brown - When the hard things fill your heart & husbands make the best business partners
This is a pour-a-cuppa kinda convo - Matilda Brown is a rare kind-of open book where nothing is off limits and despite not actually being her friend you get the distinct feeling that you must be.
Flipping a childhood acting career for a regnerative food business wasn’t part of her plan - actually nothing really is, this breath of fresh air claims to be “bumbling around with life, filling in time until she dies.” But her bumble is joyful & hopeful in the best way possible.
She & her husband Scott Gooding are the brains & brawn behind the Good Farm pre prepared meals range & they’ve just released a cook book with the same name - its as delightful as she is - This is her story!
Links You'll Love
The Good Farm Shop
the Good Farm Cookbook
Provinir
Loved this? Try these eps:
Alex from Cornersmith
Laura from Feather & bone
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Buy the Book - Futuresteading - Live Like tomorrow matters
We talked about:
Being an oversharer & wanting to know the details without any shame
Going through the world giving more than taking
Boobs peaking at 14
Fad diets of her teenage years without an understanding of nutrition
From actor to foodie
Life epiphanies via parenthood
Believing that the universe has your back & the lessons you are being served are necessary
Stumbling into a regenerative path
Creating Cow shares until they realised there was a hole in their bucket
The challenge of building a business around the true cost of a whole animal outside of the industrial food system
Creating a regenerative food business nuancing as they went.
Combining a regen story with convenience
Sharing more than just the business news in this nosey world…navigating sharing of personal stories
Avoiding a thick skin so you keep ‘feeling’
I have so much to learn as a spiritual being in a humans body, on a ride in a world that can’t be controlled or predicted.
Magic sits in the bumbling, rats & mice & problem children
Appreciating the things that money can’t buy
The value of being relational - shunning the online solution
The need to squeeze your closest folk
How many ‘no’s’ do you need before you get to the YES
Even when things are hard they can still be heart filling and they can make you FEEL so alive! This is living, side stepping numbness is when you feel your most alive.